FISCHAUFSTRICH
Fish Spread
120 g marinated herring filets 6 anchovies filets 200 g cream cheese 1 tbsp. capers (chopped) 1 tbsp. dill (finely chopped) pepper
Cut herring filets into small cubes. Copp finely anchovies filets. Mix well cream cheese, capers and dill. Fold in anchovies und season to taste with pepper.
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