HÜHNERKEULEN  mit  HONIG - SOJA - SAUCE 

Chicken Legs with Honey Soy Sauce

Ingredients for 6 persons

2 cloves of garlic
1 tbsp. ginger
125 ml soy sauce
120 g of honey
4 tbsp. sherry
1 tbsp.sesame oil
12 chicken thighs
2 tbsp. sesame seeds

 

 

Peel the garlic and chop finely. Peel and grate the ginger.
Mix well garlic, ginger, soy sauce, honey, sherry and sesame oil in a large bowl, to make a marinade.
Add chicken legs, turn in the marinade and place covered for one hour in the
refrigerator. Then turn chicken legs and move back one hour in the refrigerator.
Grill chicken thighs over medium heat until done. Turn around the legs again and again and cover with the marinade over and over.
Sprinkle drumsticks with sesame seeds before serving.

 

     
     
 

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