1 can of tuna (natural)
6 radishes
1/2 red pointed pepper
1 small piece of cucumber
8 cherry tomatoes
basil, parsley
salt, pepper, vinegar, oil
Drain the tuna. Wash vegetables and cut into small
pieces.
Mix well tuna, vegetables and chopped basil and parsley.
Mix well oil, vinegar, some water, salt and pepper and marinate the
salad.