BASILIKUM  BROKKOLISUPPE

Basil Broccoli Soup

1 broccoli (about 500g)
700 ml vegetable soup
1 onion
1 potato
1/2 bunch basil
200 ml cream
salt, pepper, lemon juice
 

 

 

Peel potatoes and onion and chop coarsely. Cut broccoli florets and stalk into pieces.
Heat 1 tbsp. oil in a pan and sauté the onion. Add the rest of the vegetables, sauté briefly and douse with soup and cream. Simmer for 15 minutes.
Add basil leaves and puree the soup. Season with 1 tsp. lemon juice, salt and pepper.

 

     
     
 

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