FISCHAUFSTRICH  

Fish Spread

120 g marinated herring filets
6 anchovies filets
200 g cream cheese
1 tbsp. capers (chopped)
1 tbsp. dill (finely chopped)
pepper
 

 

Cut herring filets into small cubes. Copp finely anchovies filets. Mix well cream cheese, capers and dill. Fold in anchovies und season to taste with pepper.

  
         
     
 

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